Set against the pristine shores of Nusa Dua, this new venue offers an unparalleled setting for a wide range of events, from corporate launches and dining receptions to social gatherings, corporate meetings, and exhibitions.

The Mulia Glass House boasts unobstructed views of the Indian Ocean, providing a stunning backdrop for any occasion. With its air-conditioned glass enclosure that comfortably accommodates over 100 guests, the venue allows attendees to comfortably remain in a cool indoor setting while still having an element of nature and enjoying the panoramic ocean views. This spacious venue offers a blank canvas, making it suitable for any event, from intimate gatherings to grand celebrations.

More than just a venue, the Mulia Glass House is designed to offer a complete experience. The adjacent garden space, with its lush greenery and serene ambience, is ideal for pre-dinner cocktails, creating a harmonious blend of indoor and outdoor settings that enhance the overall guest experience.

Located next to The Mulia, the award-winning all-suite accommodation, the Mulia Glass House benefits from seamless access to world-class hospitality services. Guests and event attendees can choose from the available accommodation options—from the vibrant Mulia Resort to the tranquil Mulia Villas—all of which offer luxurious amenities, spacious suites, and personalised services, ensuring a seamless and comfortable stay.

Complementing the versatility of the Mulia Glass House is Mulia’s acclaimed culinary team, known for creating exceptional dining experiences that cater to diverse palates. From classic Chinese banquets to Mediterranean, Pan-Asian, and Japanese cuisine, the menu offerings are crafted using the finest ingredients, promising a remarkable gastronomic journey for every event.

To add a unique touch to any celebration, Mulia Bali also provides bespoke wedding cakes from Cannelé, its luxurious patisserie. Each cake is a custom-designed masterpiece, reflecting the couple’s style and adding a delightful personal element to the occasion

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Partnering with Swire Properties, 1880 Hong Kong will debut by the end of the year across four floors of Hong Kong Island’s Two Taikoo Place, creating a completely new category in workspace entertainment that reimagines the ‘future of work’ by seamlessly integrating work and play. The dynamic new venue will also serve as a place where people can come together for conversations, be exposed to new ideas, and build thriving communities.

At the heart of the umbrella brand is the 1880 Hong Kong members club, located on the fourth floor and offering exceptional dining, lounge areas, a spa, and a gym. Spanning across the first three floors is the brand-new 1880 SOCIAL concept, which will be accessible to the public, inviting not only 1880 Hong Kong members, but also Taikoo Place tenants and the wider community to indulge in eclectic dining, curated drinks, and multi-faceted co-working and event spaces.

Both 1880 Hong Kong members and 1880 SOCIAL guests will be privy to a calendar of exciting events, ranging from thought-provoking talks, parties, film festivals, music performances, and immersive experiences that stimulate the intellect and senses. While 1880 SOCIAL offers a range of dynamic and inclusive events that foster community engagement, the 1880 Hong Kong members club provides an exclusive lineup of premium, curated experiences. Whether unwinding after work or seeking new avenues for discovery, this new hub brings the joy of conversation to life, creating a vibrant atmosphere where ideas and interactions flourish.

“1880 exists to inspire conversations that make the world a better place,” says 1880 Founder Marc Nicholson. “With the launch of 1880 Hong Kong, we’re not just introducing our unique brand of amenities and programming; we’re creating a space and a movement that brings together agitators, creators, explorers and adventurers to raise our collective consciousness. We look forward to embarking on this journey with Swire Properties and Taikoo Place to develop more platforms for conversations, and foster and create meaningful connections,” said 1880 Founder Marc Nicholson.

The brand-new 1880 SOCIAL concept on the first three floors also serves up a diverse array of culinary options to suit every palette, including coffee and wine bar The Double, Southeast Asian-inspired restaurant Hoi Polloi, fine-dining venue Té Bo, and American diner The Sports Bar.

The third floor is a natural extension of the working environment, which boasts fully serviced and publicly accessible amenities including state-of-the-art meeting rooms, a high-spec board room, podcast studios, a green screen room, a large-scale conference event space, an upscale social lounge, and more.

Seamlessly integrating elements of work and entertainment, the new concept will provide a holistic workspace setting that is uniquely designed for not only office workers in the global business district of Taikoo Place but also the broader community. With the support of an in-house event concierge team, 1880 SOCIAL is ideal for professional gatherings or casual get-togethers, ensuring an inviting atmosphere for any occasion.

Occupying the fourth floor, the 1880 Hong Kong members club is designed to elevate members beyond the ordinary from the moment they step through the doors. In addition to a signature restaurant outpost, Leonie’s, the club will house a bio-hacking-focused spa that is at the forefront of the wellness industry, and exceptionally equipped QUARRY Gym led by professional athlete Max Woodward – with both the spa and gym accessible to the public community as well for a fee (preferential rates and priority booking available for 1880 Hong Kong members).

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Ibis Styles Serpong BSD City,  located outside Jakarta, features 165 creatively designed rooms and suites, each furnished with contemporary amenities and playful décor. Here the colourful journey of yarn production is artistically captured in the interior designs, from the ornate details on the bedroom walls and the carpet patterns in the corridors, to room directional signage resembling the queuing system for fitting rooms.

Culinary delights are available at Streets, an all-day-dining restaurant with an open-concept kitchen design that offers indoor and outdoor seating for up to 130 diners, providing a relaxed setting with views of lush greenery.

ibis Styles Serpong BSD City is well-equipped to host a variety of events with its Grand Ballroom and five meeting rooms. The Grand Ballroom, which can accommodate up to 1,000 attendees, features a flexible partitioning system, high ceilings, and an adjoining outdoor garden. Each meeting room can host up to 150 participants and comes fully equipped with high-speed Wi-Fi and cutting-edge audio-visual technology, catering to both corporate and social events.

The hotel offers an array of facilities to ensure a pleasant and entertaining stay. Guests have access to a swimming pool, a children’s playground, a fully equipped gymnasium, and complimentary bicycles and electric bikes. Other recreational options include karaoke, movie screenings, and designated play areas, providing entertainment for guests of all ages.

“As Tangerang’s bustling cityscape continues to evolve, ibis Styles Serpong BSD City emerges as a new gem of hospitality,” says Garth Simmons, Chief Operating Officer of Accor’s Premium, Midscale and Economy Division in Asia. “The opening of the hotel in the central business district is a significant milestone to provide simplicity, interactivity, quality and conviviality for business travellers, MICE events, and family vacations.

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Axi Plaza boasts a spectacular beachfront location, overlooking Long Beach on Vietnam’s scenic Cam Ranh peninsula as well as a host of remarkable facilities including a vast state-of-the-art conference hall, a 360-degree rooftop venue, a stunning outdoor beachfront event space, and about 10,000 sqm dedicated to shopping and dining outlets.

The largest multipurpose convention centre in the region, Axi Plaza marks The Anam Group’s third major development, following the launch of luxurious resorts The Anam Cam Ranh and The Anam Mui Ne in 2017 and 2023 respectively.

Adjacent to 12-hectare The Anam Cam Ranh with 213 rooms, suites and villas, Axi Plaza is breaking new ground in Cam Ranh, which was once renowned as southeast Asia’s greatest deepwater harbor and is now rising as an upscale alternative to nearby Nha Trang.

Billed as affording “meetings above the beach”, the 1,197 sqm conference hall and ballroom area on Axi Plaza’s third floor accommodates up to 1000 people. Dominated by a high ceiling with timber beams fashioned in a fan formation, the hall features a cutting edge 75 sqm LED screen and panoramic vistas encompassing swimming pools, a manicured lawn and the ocean.

Totalling 1,077 sqm, the 360-degree rooftop area on the fifth floor has been designed for receptions and company events and offers sweeping views of Long Beach’s white sands and turquoise waters. A dramatic headland named “Song Lo”, meaning the ‘wave next to the mountain’ in Vietnamese, rises up to the immediate north and west.

The outdoor event space situated between the basket boat-shaped building and the beach is underpinned by the capacious lawn that fronts three picture-perfect swimming pools – one saltwater, one chlorine and a kids pool – supervised by lifeguards.

Situated behind Axi Plaza’s vast second floor entrance and reception area, the 200 sqm Axi Plaza Lounge overlooks the swimming pools and serves Vietnamese fare.

In addition to MICE and indoor and outdoor dining areas on the fourth floor, Axi Plaza’s first floor is dedicated to 46 shops ranging in size from 14sqm to 239sqm.

The exterior of the building is crisscrossed with wood set to last at least 100 years. By night, Axi Plaza changes colours in an elaborate lighting display. At the entrance is a garden updated daily to articulate the day’s date.

“Axi Plaza is a game changer for Cam Ranh and Vietnam’s entire coastline – there’s nothing like it for business and leisure travellers alike,” says The Anam Group’s founder Pham Van Hien. “Building Axi Plaza in the shape of a large thung chai boat, resting beside waters still plied by traditional boats, is a bold and striking way to pay homage to Vietnam with contemporary flair.”

With Axi Plaza Lounge, swimming pools, Long Beach, bathrooms, lockers and more on offer, Axi Plaza is also a convenient solution for travellers who need to check out of their hotels at noon but do not want to wait for hours at Cam Ranh International Airport before their departure flights. Together, Axi Plaza and The Anam Cam Ranh will offer a complete package of services and amenities for bleisure guests in one location.

Various company events, weddings and a forum in cooperation with the local tourism department are already planned at Axi Plaza this year. The Anam Group is exploring organising events such as classical concerts, fashion shows and product launches.

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The new-look ballroom now features a custom-designed lighting sculpture by James Russ Studio, an 11.5m LED wall, and updated interiors.

Adorning the entire ballroom ceiling, The Sky Garden lighting sculpture handcrafted by James Russ Studio featuring over a million meticulously hand-assembled LED lights has transformed the space into a realm of enchantment.

Drawing inspiration from graceful spring blossoms of pink, purple and white wisteria flowers, the lighting sculpture embraces viewers in an immersive experience, adaptable across three dimmable settings.

According to James Russ Studio, “the Sky Garden stands as a testament to artistry, innovation, and perseverance. As light dances and bounces off every surface – a sensation akin to ‘floating in a glass of champagne’ – it captivates those below.”

The bespoke carpet design is inspired by the Wai o Horotiu stream that charts its course under the city and flows to Te Waitematā harbour. Changing colour tones reflect a widening of the river connecting to a sense of place and grounding the ballroom’s interior and experience to the past, and the city’s future.

The Grand Ballroom is one of the largest ballrooms in Auckland ideal for catering to a 1,000-guest cocktail function, 800 delegates for a theatre style conference or a 550-guest banquet. The 830 sqm space can be separated into four sections for smaller events that are all accessible via the pre-function area with views of Auckland city.

“We’re ecstatic to showcase what is arguably one of Auckland’s best ballrooms for captivating conferencing, weddings, and gala events,” says Grand Millennium Auckland General Manager James Billing. “The new design is even better than we had envisaged thanks to our refurbishment partners, James Russ Studio and Material Creative who have brought to life our vision, elevating the elegance and grandeur that has always been here.”

The Grand Ballroom refresh forms part of Grand Millennium Auckland’s extensive NZ$30 million (US$17.86 million) makeover across food and beverage venues, meetings and events spaces and guest rooms.

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The extensive renovation project has transformed these rooms into modern and sophisticated venues, offering enhanced features and aesthetics to meet the evolving needs of event planners and business travellers.

These renovations are part of the ongoing efforts to provide guests with top-notch facilities that cater to their evolving needs. One of the main parts of this overall transformation is the revamping of the hotel’s ballroom AV equipment. The Great Room now boasts an impressive giant LED panel of 5 x 14 meters, that can also be split into two LED screens of 5 x 7 meters, allowing guests to customize even further their events and experiences by displaying mesmerising artwork, creative photos or corporate logos. The panel allows for impressive viewing experience, the creation of various creative shapes and features a user-friendly design.

To complement this new LED screen, the upgraded state-of-the-art AV equipment ensures seamless presentations, clear communication, and an immersive experience for all participants. Guests can also enjoy video conferencing and live streaming thanks to the hotel’s partners’ services. Whether it is a business meeting, seminar, or training session, our enhanced AV capabilities will meet and exceed guest expectations.

The other key highlights of the renovation of the Great Room, Great Room Foyer, the four Studio Rooms and the Strategy Room now boast a luxuriousness furnishing, providing a fresh and welcoming atmosphere for all attendees. The upgraded flooring not only enhances the overall aesthetic appeal, blending into the new marine colors tones of the property but also ensures a comfortable and enjoyable experience for everyone. The new floor is complemented by a new decor; the walls have been adorned with stylish and contemporary grey wallpaper, adding a touch of elegance to the meeting rooms. The carefully selected designs create a visually pleasing environment that fosters creativity and productivity.

All the property’s meeting rooms present naturally lit meeting facilities and high ceilings. Situated on the hotel’s second floor, they overlook lush resort grounds with views of the marina. The nearby picturesque Garden Terrace offers a captivating outdoor pre- or post-function space. Adjacent to the Great Room, the Great Room foyer is a private space measuring an impressive 293 sqm and connecting to the Outdoor Garden Terrace of 212 sqm. The meeting rooms have been thoughtfully decorated to reflect the new W brand evolution and to create a modern and professional ambience. The new decoration is a testament of a commitment to quality and attention to detail, providing an inspiring backdrop for a wide range of events.

Guests’ senses will surely be satisfied with the personalised themed coffee break options, tailored to specific dietary needs and events where each break is a culinary journey inspired by diverse themes. From exotic flavors to seasonal delights, the carefully curated coffee breaks aim to tantalize taste buds and invigorate minds. On the beverage side, the hotel showcases the sustainable coffee brand Tanamera coffees ensuring every sip leaves a positive mark on the planet, and a selection of sophisticated TWG teas renowned for its exceptional quality and diverse blends.

Elevating the impact of meetings and events, the hotel introduces a sustainable touch by providing filtered water in glass bottles sourced from its own eco-friendly water tap system. This innovation significantly minimises the reliance on disposable plastic bottles, contributing to a more environmentally conscious and impactful experience.

Whether it is for small or large groups, corporate events, team building or annual dinners, W Singapore – Sentosa Cove’s event and meeting rooms offer the ideal function spaces for different occasions where cutting-edge technology perfectly blends with captivating design and vibrant atmosphere. The transformed spaces will be the ideal venue for MICE groups complemented by the offering of the hotel which boasts an oasis of contemporary luxury with 240 guest rooms and suites and four F&B outlets serving a diverse range of culinary delights – with some of them which have undergone recent transformation as well.

The Sentosa and Marina backdrop of the hotel create a serene and picturesque setting inviting guests to enjoy their meeting in a more relaxed atmosphere and is the ideal location for impactful team building activities. Furthermore, guests can seamlessly park at the hotel’s car park, adding to the overall convenience of their meeting day.

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The new club lounge and a communal space is designed for modern travellers, locals, and residents, and will be where eating, drinking, socialising, co-working and playing come together.

Nina Communal is a mixed-use facility meticulously crafted to accommodate the needs of Nina hotel guests. This integrated facility seamlessly operates as a hybrid between a club lounge and a communal space, thereby delivering a range of services and facilities suited for culinary endeavours, corporate gatherings, leisurely unwinding and playing, as well as co-working. 

With its open layout, Nina Communal provides an ideal setting for fostering connections and interactions among its patrons. Eco-friendly initiatives will also be introduced to promote the adoption of sustainable living. The spaces are designed to create different zones and promote social engagement, whether it is for social, game, or dining.

With panoramic view of two signature landscapes in Hong Kong – Victoria Harbour and Lion Rock – the communal lounge is an over 1,900 sqft space located on the 35th floor, and can accommodate 40 guests with a selection of privileges. Guests can enjoy breakfast buffet at the hotel restaurant I-O-N between 7am to 10.30am; and afternoon tea snacks between 3pm to 5pm; while evening cocktails and light dinner will be served from 5.30pm to 7.30pm. An array of all-day refreshments with local snacks such as white rabbit candy, iced gem biscuits, and signature Nina Palmier will also be offered on rotation basis. 

The space is designed in an open setup that will foster collaboration, interaction, and co-creation among hotel guests. It is an excellent space for small gatherings, providing a comfortable and functional area for socialising, creating shared values and experiences. A dedicated game space and a range of activities will be available to connect individuals with one another and create an inclusive environment. 

A flexible co-working space catering to the needs of both guests and residents, making “working” less like work, and more like fun and creative, Nina Communal’s dynamic and collaborative atmosphere encourages productivity and fosters a sense of community. From a spacious common area to secluded work desks, fast network speeds to free Wi-Fi, it allows visitors to work efficiently and without interruption. 

Nina Hospitality plans to open Nina Communal lounges in Nina Hotel Tsuen Wan West in Q2 2024 and Nina Hotel Island South in Q1 2025.

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The latest opening is the Andaz brand’s first and only hotel in Macau and its largest property globally. Inspired by the vibrant local art, culture, and architecture, the hotel features more than 700 uniquely appointed guest rooms and suites, immersing guests in the “real Macau.”

A striking architectural addition to the city, Andaz Macau’s two hotel towers are located between the picturesque and well-preserved neighbourhoods of Old Taipa and Coloane. Guests can easily access the city’s charming traditional attractions and Galaxy Macau’s world-class facilities. With its direct connection to both Galaxy International Convention Center (GICC) and the 16,000-seat Galaxy Arena, as well as its dedicated check-in lounge explicitly designed to provide a seamless arrival for large groups, Andaz Macau offers unrivalled convenience for both convention centre and leisure guests.

Andaz Macau’s design is a celebration of the city’s heritage and culture. Drawing inspiration from Macau’s traditional architecture, the hotel’s design incorporates unique elements that pay homage to the city’s rich history. From the distinctive forms of old maritime harbour ships to the vibrant traditions of local Chinese culture, Andaz Macau offers a contemporary reinterpretation of the city’s unique heritage.

The hotel’s rooms and suites are inspired by the surrounding area, with beautiful forest greens and earthy orange hues reflecting the lush green landscapes of the neighborhood. The accommodations range from spacious 375 square feet (35 square meter) guestrooms to expansive 730 square feet (68 square meter) suites. These welcoming spaces are perfectly complemented by carefully chosen local amenities and a minibar stocked with locally sourced eats including biscuits from Macua Yeng Kee Bakery.

The Andaz Lounge on Level 6 is designed with nods to Macau’s rich history, featuring a Portuguese-style mosaic made of mother-of-pearl and stunning couture gowns showcasing the incredible craftsmanship of both Chinese and Portuguese cultures. This space serves as a relaxing oasis and a social hub for guests to connect over a freshly brewed cup of coffee or unwind after exploring the city.

Andaz Macau is a haven for gourmands and is home to a trio of captivating culinary venues where guests can experience the authentic flavours of Macau alongside classic global dishes.

The largest eatery, Andaz Kitchen, is a bustling all-day-dining neighbourhood destination. Talented chefs perform eye-catching, live-action cooking and serve up a dazzling array of Chinese, Portuguese, and Western dishes. The overall design of Andaz Kitchen draws inspiration from old Macau shophouses, with further nods to the city’s heritage in the form of Portuguese mosaic tiles on the floor and high wooden archways that reference the city’s maritime history. One of the most striking features of Andaz Kitchen is the “Layers of Tradition” wall, which showcases a curated collection of blue-and-white ceramic plates with hand-painted motifs inspired by Chinese and Portuguese accents commonly seen in Macau.

Adjacent to Andaz Kitchen is Andaz Studio, an inviting space with the look and feel of an elegant library room. Serving the hotel’s daily breakfast service, Andaz Studio has also been designed as a flexible, multi-function venue that can host up to 80 guests for events, cocktail receptions, and a variety of social occasions, as well as interactive experiences such as master chef cooking classes.

At the intimate Andaz Bar, business and leisure guests can unwind while enjoying creative cocktails prepared by the hotel’s expert mixologists and craft beers produced by a local brewery. The bar’s design pays homage to Macau’s distinctive European-style architecture, while splashes of teal and orange are a reminder of the city’s proud maritime history.

Guests of Andaz Macau have access to various recreational amenities, including a heated 62-foot (19-meter) swimming pool, a 24-hour fitness centre, and complimentary access to the Grand Resort Deck at Galaxy Macau, known as the world’s leading Skytop oasis.

Andaz Macau is also the perfect venue for a variety of events and meetings, with versatile meeting rooms and event spaces located in the adjacent Galaxy International Convention Centre. The dedicated check-in lounge is designed to ensure a seamless arrival for attendees. The boardroom on level 2 is also an excellent option for those looking for a space to hold creative breakout sessions or productive meetings. And when it’s time for a break, the adjacent lounge area is the perfect spot for a cocktail reception with innovative drinks and delicious dishes made by the experienced culinary team.

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As Meliá Hotels International continues to expand its presence in Vietnam, the Spanish hotel group has massaged its roots with an extensive renovation of Meliá’s first hotel in the country.

Meliá Hanoi recently completed an extensive makeover, renovating and revitalizing several key areas of the hotel, including the top suites, meeting and function areas, and fitness spaces. One of the most significant changes was a complete overhaul of all the property’s gastronomic offerings and restaurant interiors.

“The launch of our new dining concepts has positioned our hotel as a gastronomic hub in Hanoi,” says Santiago Cabre, general manager of Meliá Hanoi. “Given our Spanish roots, stellar cuisine and a just as impressive atmosphere to enjoy a meal or a drink are essential. With our new design and restaurant concepts we’ve created just that.”

In the lively lobby area, Garbo Bar draws inspiration from the golden era of ’50s Hollywood with its new sleek gold and emerald green bar counter and selection of classic cocktails. The Spanish touch endures with a delectable selection of tapas and Meliá’s signature Spanish-inspired afternoon tea.

Mosaico, Meliá Hanoi’s all-day restaurant deepens the hotel’s European heritage with Mediterranean cuisine on offer throughout the day and designs on becoming one of the best international breakfast buffets in the city. From delicately crafted pastries baked in-house to Spanish Iberico ham, and a healthy juice bar to more decadent dishes spanning a variety of cuisines, breakfast is a grand affair. New live cooking stations showcase culinary techniques in a modern, bright environment. A hanging garden and lush tropical plants feature throughout the space.

The former El Oriental Restaurant is set to emerge in October as Cham Restaurant serving sophisticated Cantonese dim sum and Asian noodle dishes in a hip, modern space. The new chef de cuisine, Madam Lê Minh Thái, has 27 years of experience in the craft of dim sum and Cantonese cooking. She has worked alongside a number of Chinese and Singaporean dim sum masters to perfect her skills over the last three decades and will bring that wealth of knowledge to each plate at the new restaurant.

A new concept that combines the best of a sophisticated cocktail bar and luxury barbershop, The Ministry of Men (part of the House of Barbaard group), also launched in the hotel in May. The masterfully mixed beverages and exquisite ambience provide the perfect place for cultivating connections and networking.

The top two keys, the Grand Suite, an opulent 135-square-meter space and the Presidential Suite, an elegant space coming in at 168-square meters, were both re-imagined with more contemporary, regal furnishings, a fresh colour palette of soft greys, taupe, creams and gold, new state-of-the-art entertainment systems, and floor-to-ceiling windows that make the most of the impressive city views.

The Level Meeting Room, available exclusively for The Level guests, has completely new furnishings, along with more ergonomic chairs and artwork. The larger MICE areas, including the Grand Ballroom and its dedicated pre-function area along with the Thang Long Ballroom, have new carpets, furniture, and a new interior design with a crisp white colour palette. The Function Room space, ideal for intimate meetings, now features an entirely new interior with nature-inspired panelling framing the space. Meliá Hanoi has some of the largest meeting facilities in the city with two ballrooms, 10 function rooms and a total capacity to host up to 1,200 guests.

The spacious open-air swimming pool has a new deck and the fitness center has been remodeled with new cardio equipment.

“Meliá Hotels International brings a wealth of leisure expertise to Meliá Hanoi to create the ideal bleisure hotel in the heart of this busy metropolis,” says Ignacio Martin, Meliá Hotels International managing director for Asia Pacific. “With the hotel’s unique location in the heart of the city and considering the growing interest in Hanoi as a tourist destination, Meliá Hanoi is positioned to be the perfect hotel for travellers looking to explore the capital’s culture and history, while also experiencing all the comforts of a 5-star international hotel.”

The 306-room property, ideal for business and leisure travellers, is located in Hanoi’s downtown, near government ministries, embassies, shopping areas and tourist attractions.

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Strategically located on Level Eight, Smart Studio was designed to capture optimal city views and natural lighting, setting the stage for inspiring and productive gatherings. The name reflects its purpose: a state-of-the-art space tailored to meet the demanding needs of collaboration and content creation. Significantly, each room in Smart Studio offers seamless connectivity with all hotel event spaces like the Grand Ballroom, unlocking unprecedented opportunities for event planners and participants. 

The Smart Studio bolsters Hilton Singapore Orchard’s positioning as the third largest MICE (Meetings, Incentives, Conferences, and Exhibitions) hotel venue in Singapore, further cementing its position as a top destination for business and events. With the addition of the Smart Studio, guests now have seamless access to a suite of accommodations from the hotel’s inventory of larger and more flexible room categories that were introduced early this year and the Grand Ballroom on Level Six, all of which are housed within the same tower of the hotel. 

The five versatile function rooms are each sized approximately 60 sqm, together adding an additional 296 sqm to the hotel’s current total event space inventory of over 2,400 sqm.

Cutting-Edge Technology 

Designed by Avalon Collective, who is also responsible for the contemporary and modern design for much of the hotel, Smart Studio boasts the right blend of avant-garde elegance and cutting-edge audio-visual technology. 

Each room has integrated the latest audio-visual and meeting technology to ensure seamless outcomes for any programme or agenda. Importantly, each room’s 98-inch LED screens with video conferencing capabilities, the most advanced technology of any event space in Hilton Singapore Orchard, can seamlessly integrate into programmes anchored around the hotel’s ballroom facilities to deliver unparalleled flexibility and accessibility to event planners and participants engaged in breakout sessions. 

This seamless level of connectivity between each meeting space demonstrates how the new Smart Studio complements and enhances Hilton Singapore Orchard’s ability to cater to events of varying sizes. 

An elegantly designed communal lounge foyer that exudes a cosy, residential feel to make guests feel at home is also available for guests to engage in warm and meaningful conversations outside of the meeting rooms. It is also in this lounge area where guests

can find an always-on Butler’s Pantry stocked with healthy snacks and homemade beverages that participants can enjoy throughout the day. The pantry is also equipped with induction cookers for more elaborate culinary experiences, which can be tailored to the needs of the participants by the hotel’s culinary team. 

Inviting Guests and Attendees to Connect 

The Smart Studio’s namesake is inspired by the premise of studios being places for the study of an art and where creativity is celebrated. In that same vein, the designers took great care to ensure every design element, from fluted panels to the botanical-inspired colour tones, captured the essence of Hilton Singapore Orchard while maintaining a distinctive design that is special to this new and unique space where creativity can flourish. 

Importantly, the hotel has kept a strong element of this being a uniquely Singapore space to help keep meeting attendees focused and grounded by knowing they are in a place unlike anywhere else. This is exemplified through the layout of the Smart Studio which not only spotlights the views, but also invites meeting attendees to experience a taste of Singapore’s remarkable heritage and teaches guests a little about Singapore’s local flower species with the names of each meeting room like Amaryllis and Frangipani. 

Offering a Purposeful, Sustainable, and Carbon-Neutral Meeting Experience 

Hilton Singapore Orchard has fully integrated Hilton’s Meet with Purpose programme into our operations, and the programme guides the hotel’s commitment to environmental, social, and governance (ESG) principles. Guests can discover how this programme can make their meetings and events unique, memorable, and impactful. Whether it is through initiatives to neutralise carbon dioxide emissions via carbon credits with ClimeCo or practices of food donation, the hotel offers options that make a positive contribution to our planet and communities. 

In addition, the Hilton LightStay Meeting Impact Calculator empowers guests and event planners with insights into their event’s environmental impact, providing a customised estimate and suggesting ways to reduce their carbon footprint. This supports Hilton Singapore Orchard’s belief that every meeting or event held at the hotel should not only be a celebration of connection and collaboration but also an embodiment of our shared responsibility to protect the planet for future generations. 

Hilton Singapore Orchard ensures that all guests enjoy an eco-friendly experience through energy-efficient technologies and a commitment to eliminating single-use plastics. Additionally, the property is proud to be the first hotel in Singapore to introduce an on-site water filtration system, which purifies and bottles premium drinking water in reusable glass bottles. These special considerations will continue to be woven into all events and experiences held at the hotel, including ones in the Smart Studio. In this way, each attendee of a business event at Hilton Singapore Orchard can be confident in the hotel’s commitment to reducing their environmental footprint.

“We planned and designed the new Smart Studio meeting space based on our insights into our business guests and their current and evolving needs,” says Cedric Nubul, general manager, Hilton Singapore Orchard. “The new space augments and amplifies our established large space capabilities – such as our ballrooms and our Smart Oasis meeting space on Level Five – and gives our guests new options to deliver a special experience to smaller- and mid-sized gatherings. We see growing demand for groups of up to 40 participants that could span pre-conference leadership meetings through to focused breakout sessions. Overall, this move positions us to meet the evolving needs and demands of event planners and businesses in Singapore and the thriving Southeast Asia region.”

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